Homemade Peanut Butter Bars Recipe
Tuesday, 17 May 2011
, Posted by londonhotels at 06:09
If you love the taste of homemade peanut butter cups but don’t want the fuss or mess of making them then I think you should try this easy bar recipe to make homemade peanut butter bars from my step grandmother. They are delicious but I will warn you…very sweet! Homemade Peanut Butter Bars Recipe
1 3/4 cups crushed graham crackers (you want fine crumbs)
1 cup smooth peanut butter
1 cup melted margarine or butter (I use butter)
2 cups confectioner’s sugar (powdered sugar)
1 1/2 cups melted chocolate chips
Lightly coat the bottom and sides of a 13×9″ glass baking dish with margarine or butter. Press your graham cracker crumbs onto the bottom and about 1/4″ up the sides of the baking dish.
Mix together the smooth peanut butter, melted margarine and confectioners sugar and pour on top of the crumbs. Melt your chocolate chips in the microwave or on the stove top and pour melted chocolate on top.
Cover baking dish and chill until firm. Cut into 2″ square sized mini bars or 4″ square full-sized bars. Store bars in an air tight container.
1 3/4 cups crushed graham crackers (you want fine crumbs)
1 cup smooth peanut butter
1 cup melted margarine or butter (I use butter)
2 cups confectioner’s sugar (powdered sugar)
1 1/2 cups melted chocolate chips
Lightly coat the bottom and sides of a 13×9″ glass baking dish with margarine or butter. Press your graham cracker crumbs onto the bottom and about 1/4″ up the sides of the baking dish.
Mix together the smooth peanut butter, melted margarine and confectioners sugar and pour on top of the crumbs. Melt your chocolate chips in the microwave or on the stove top and pour melted chocolate on top.
Cover baking dish and chill until firm. Cut into 2″ square sized mini bars or 4″ square full-sized bars. Store bars in an air tight container.





